Couscous with meat balls - recipe (including photos)

Ingredients for couscous:

• 400 gr of tomatoes
• 2 carrots
• 4 zucchini
• 2 bell peppers
• 1 eggplant
• 100 gr dry couscous
• laurel (leaves)

Ingredients for meat balls:

• 500 gr of veal or pork 
• 250 gr of tomatoes sauce/pulp
• 1 egg
• 2 onions
• 1 carrot

Preparation of meat balls:

• peel the onions and chop them
• grate the carrot
• mix these well with the minced meat
• make little balls out of mixture and fry them well with oil in a pan

Preparation of couscous:

• boil the vegetables very well

• put the couscous in a bowl and pour boiled water over it:

Bon Appetit!