Ingredients:
Mix the coffee beans with the alcohol and the vanilla stick and let it rest in a sealed jar for one month.
After the month has passed, boil the water with the sugar and make a thick syrup.
Mix the water with the alcohol and let it boil for a few seconds.
Put everything in nice bottles and serve it to your friends!:)
Enjoy!
The original recipe can be found here
- 250 grams of alcohol
- 150 milliliters of water
- 150 grams of sugar
- 80 grams of coffee beans
- half of a vanilla stick
Mix the coffee beans with the alcohol and the vanilla stick and let it rest in a sealed jar for one month.
After the month has passed, boil the water with the sugar and make a thick syrup.
Mix the water with the alcohol and let it boil for a few seconds.
Put everything in nice bottles and serve it to your friends!:)
Enjoy!
The original recipe can be found here
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