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Tuesday, November 11, 2014

Cottage cheese pancakes

Ingredients:
  • 400 grams of cottage cheese
  • 3 spoons with honey
  • 4 spoons with flour
  • 2-3 spoons with sunflower oil
  • 2 eggs
  • salt


Mix the cheese with the eggs, the flour, the honey and the salt.



Make little pancakes and fry them in the heated sunflower oil, about 2 minutes on each side.




When ready, sprinkle some powdered sugar above.
Enjoy!


The original recipe can be found here

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