Ingredients:
Mix the flour with the baking powder.
Add the yoghurt, the egg, the salt and the sugar and mix, first the liquid ingredients and then incorporating slowly the flour.
Make a sticky dough and put it in the oven at 180 Celsius degrees for 45-50 minutes or until ready.
It keeps fresh for a few days ...if you can refrain from eating it right away!
Enjoy!
The original recipe can be found here
- 280 grams of flour
- 250 grams of yoghurt
- 10 grams of baking powder
- 1 egg
- half of a teaspoon with sugar
- salt
Mix the flour with the baking powder.
Add the yoghurt, the egg, the salt and the sugar and mix, first the liquid ingredients and then incorporating slowly the flour.
Make a sticky dough and put it in the oven at 180 Celsius degrees for 45-50 minutes or until ready.
It keeps fresh for a few days ...if you can refrain from eating it right away!
Enjoy!
The original recipe can be found here
0 comments:
Post a Comment