Mini doughnuts - recipe (including photos)

Ingredients:

• 450-500 grams of flour
• 300-350 milliliters of sunflower oil
• 150 sweetened condensed milk
• 150 milliliters warm water
• 15 grams of fresh yeast
• 2 spoons of sugar
• 1 packet of vanilla sugar
• 1 egg
• salt

Mix the flour with the fresh yeast (previously mixed with the sugar), with the condensed milk, the egg, the vanilla sugar, the water and the salt.

,

Let the dough rest for 2 hours.

Spread the dough on the table and make little forms. Let them rest in a warm place for another 30-40 minutes.

Deep fry them in the heated sunflower oil.

Enjoy them! :)

The original recipe can be found here