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Thursday, June 19, 2014

Homemade Coffee Liqueur - recipe (including photos)

Ingredients:
  • 250 grams of alcohol
  • 150 milliliters of water
  • 150 grams of sugar
  • 80 grams of coffee beans
  • half of a vanilla stick


Mix the coffee beans with the alcohol and the vanilla stick and let it rest in a sealed jar for one month.


After the month has passed, boil the water with the sugar and make a thick syrup.

Mix the water with the alcohol and let it boil for a few seconds.

Put everything in nice bottles and serve it to your friends!:)

Enjoy!

The original recipe can be found here

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