Oatmeal pancakes - recipe

Ingredients:

• 400 milliliters of Kefir
• 2 eggs
• half of a glass with oatmeal
• half of a glass with semolina
• salt
• sunflower oil for frying

Mix the semolina, the oatmeal and the salt. Add the kefir, mix well and then let it rest for 1 hour in the fridge.

After 1 hour, beat the eggs for 3 - 4 minutes and then mix them with the kefir composition.

In a frying pan, add just a drop of sunflower oil and when the pan is hot add a few spoons of composition. It´s the usual process of making pancakes, nothing new in this phase :) .

When ready, you can eat them with jam or maple syrup.

Enjoy!

The original recipe can be found here

Semolina with milk - recipe (including photos)

Very easy to make it, but very tasty. I loved it when I was a child and I still do :)


Ingredients:

• 600 milliliters of milk
• 60 grams of semolina
• 1 spoon of sugar
• vanilla sugar
• jam

Mix the milk with the sugar and let it boil.

Sprinkle the semolina over the boiling milk, mixing continuously, but slowly, for few minutes.

You can eat it warm or you can put it in forms and eat it with jam few hours later.