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Saturday, January 28, 2012

Semolina with milk - recipe (including photos)

Very easy to make it, but very tasty. I loved it when I was a child and I still do :)


Ingredients:
  • 600 milliliters of milk
  • 60 grams of semolina
  • 1 spoon of sugar
  • vanilla sugar
  • jam


Mix the milk with the sugar and let it boil.


Sprinkle the semolina over the boiling milk, mixing continuously, but slowly, for few minutes.


You can eat it warm or you can put it in forms and eat it with jam few hours later.


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