Saturday, September 16, 2017

Chicken in the oven

  • 1 chicken
  • 1 onion
  • 2 young garlic
  • 2 spoons with olive oil
  • half of a bell pepper 
  • salt
  • pepper
  • rosemary
  • paprika

Clean and cut the meat.

Put the meat in a tray.

Above the meat add the onion cut in big slices, the sliced bell pepper, the chopped young garlic, the rosemary, salt, pepper and paprika according to your taste.

Add 2 spoons with olive oil and cover everything with water.

Put the tray covered with a baking paper in the oven at 180 Celsius degrees for about 1 - 1,5 hours.

When the meat is tender uncover the tray and let it cook until it gets a bit of color. Be careful not to dry it too much!

Can be served with mashed potatoes, french fries or ... just a salad :) .


Sunday, September 10, 2017

Mixed seeds bread - recipe (includig photos)

  • 300 grams wheat flour
  • 300 milliliters of water
  • 20 grams of seeds
  • 2-3 spoons of olive oil
  • 1 spoon with sugar 
  • 10 grams of fresh yeast 
  • salt

Mix the flour with the yeast (previously mixed with 100 milliliters of warm water and the sugar), the seeds (keep few of them to spread on top of the bread), the salt, the olive oil and the remaining water.

Let the dough rest for 30 minutes in a warm place.

Put the dough in a form and let it rest for another 25 minutes.

Above the dough you can brush a beaten egg yolk or a few spoons with milk and then add the remaining seeds.

Put it in the oven at 180 Celsius degrees for 40-45 minutes or until ready.


Saturday, September 2, 2017

La Grande Braderie - 4 September 2017, Luxembourg

Now is that time of the year when you can find great discounts from all the retailers in Luxembourg, even if the regular sale period is over.

More info can be found here

Happy hunting ;) !


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