Homemade poppy seeds cake :) - recipe (including photos)

Ingredients for the dough:

• 6 egg whites
• 100 grams of poppy seeds
• 100 grams of powder sugar
• 3 spoons with flour
• 1 vanilla sugar

Beat the egg whites with the sugar and the vanilla sugar.

Add the poppy seeds, the flour and mix slowly.With a spoon divide the dough in 2 layers.

Cook the layers in a tray on a baking paper for 5-8 minutes at 180 Celsius degrees.

 

Ingredients for the filling:

• 6 egg yolks
• 400 milliliters of milk
• 100 grams of sugar
• 50 grams of salted butter
• 3 spoons with flour
• 1 vanilla sugar

Beat the egg yolks with the sugar and the vanilla sugar for a minute.

Add the flour and mix.

Add the milk and mix.

Keep the filling in a pot over a slow fire, until thick like a pudding, mixing from time to time.

When ready let it cool.

Add the butter and mix until well incorporated.

On a plate add the first layer then spread the filling and on top add the second layer.

Above you can add melted chocolate mixed with 2 spoons of fresh cream.

Enjoy!

The original recipe can be found here