Tuesday, January 4, 2011

Dessert - Pasta with cheese, recipe (including photos)

  • 3 eggs
  • 150 grams of sugar
  • 500 grams of yogurt
  • 250 grams of fresh cheese
  • 300 grams of pasta
  • 150 milliliters of milk
  • vanilla sugar
  • salt

Beat the eggs with the vanilla sugar.

Add the cheese, the yogurt, the sugar and the salt.

After you boiled the pasta, add them over the composition above and mix them.

Put it in the oven for 1 hour at 190 degrees Celsius. After 40 minutes of cooking add the milk over the pasta and let it cook.
Bon Appetit!



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