Friday, January 10, 2014

Cheese donuts ("papanasi") - 2nd recipe (including photos)

  • 220 grams of cottage cheese
  • 150 grams of flour
  • 50 grams of sugar
  • 1 egg
  • 1 teaspoon with baking powder
  • 1 lemon
  • salt
  • sunflower oil for baking

Mix the cheese with the sugar, the egg yolk, the baking powder (previously mixed with the juice from the lemon) and the zest from the lemon.

Beat the egg white with the salt. Then add it on top of the cheese mixture. Mix slowly until well incorporated.

Add the flour and mix well.

Make little dough rings. For every ring make a ball (that you will put it on top of the ring, after frying them).

Deep fry the dough forms.

 Above you can add jam or marmalade and fresh cream.


The original recipe can be found here



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