Monday, May 8, 2017

Smart chocolate cake - recipe with step by steo photos

  • 500 milliliters of milk
  • 125 grams of butter
  • 100 grams of sugar
  • 65 grams of flour
  • 40 grams of cocoa powder
  • 4 eggs

Separate the egg yolks from the whites.

Beat the egg yolks with the sugar until they double the volume.

Melt the butter and let it cool!

Add the butter over the egg yolks and mix.

Add the cocoa powder and the flour and mix.

Add the warm milk and mix slowly until well incorporated.

Preheat the oven at 180 Celsius degrees.

Beat the egg whites with a pinch of salt and incorporate them in the cocoa composition.

Put the composition in an oven tray and let it bake at 180 degrees for 40-45 minutes or until ready.

Do not open the oven while baking!


The original recipe can be found here



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