Monday, November 28, 2011

Chicken with honey and fried cauliflower

  • half of a chicken
  • 2 spoons of honey
  • 2 spoons of red wine
  • 2 spoons of olive oil
  • paprika
  • pepper
  • laurel
  • curry
  • salt

Mix the olive oil with the paprika, the salt,the pepper,the curry, the honey and the laurel (we had honey from last year so it was solid).

Add the mixture above over the chicken and mix until well incorporated.
Add the red wine.

Grease the tray with some olive oil and add the chicken. Cover the tray and put it in the oven at 190 Celsius degrees for 30 minutes. Uncover the tray and let it for 20 more minutes.

Prepare the cauliflower.

  • 1 cauliflower
  • 4 eggs
  • 2 spoons of flour
  • pepper
  • olive oil
  • salt

Boil the cauliflower.

Mix the eggs with the flour, salt and the pepper.

Soak the boiled cauliflower in the egg composition.

Put the cauliflower in a pan and let it fry at medium fire for almost 1 minute on each side.
Put the fried cauliflower on a plate covered with paper napkins.
The same procedure can be followed for the fried zucchini.

Bon Appetit!



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