Thursday, May 19, 2011

Homemade bread - recipe (including photos)

It's a recipe that anybody can do:

  • 400 grams of wheat flour
  • 250 grams of warm water
  • 12 grams of yeast
  • 7 tea spoons of olive oil (or sunflower oil)
  • 1 teaspoon with honey
  • salt

Mix the flour with the yeast (previously mixed with the honey), the water, the olive oil and the salt.

Let the dough rest for 40 minutes.

 Put the dough in a form, spread flour on top, and let it rest for another 25 minutes.

 Put it in the oven at 220 degrees Celsius for 25-30 minutes.



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