Tuesday, July 30, 2013

Walnut chocolate cake - recipe (including photos)

Ingredients for the dough:
  • 100 grams of sugar
  • 100 grams of butter
  • 50 grams of bread crumbs
  • 50 grams of ground walnuts
  • 5 eggs

Mix the butter at room temperature with the sugar.

Add the egg yolks one by one and mix.

Add the ground walnuts and mix.

Add the bread crumbs and mix.

Beat the egg whites and mix it with the rest of the dough.

Put the dough in the oven at medium fire for 20-30 minutes or until ready.

 Ingredients for the filling:
  • 200 grams of chocolate
  • 150 grams of mascarpone
  • 50 grams of sugar
  • 3 eggs

Beat the egg yolks with the sugar.

Melt the chocolate and put it aside to cool. Add the beaten egg yolks over it and mix until well incorporated..

Add the mascarpone little by little and mix.

Add the beaten egg whites over the chocolate filling and mix until well incorporated.
Let the filling in the fridge for 1 hour.

Add the filling over the dough.

You can add some fruits over the filling, then add the last layer of dough.

Add some melted chocolate over the last layer of dough.

If you like cream you can add some cream above the chocolate and it will be delicious.

The recipes can be found here and here



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