Apple muffins - recipe (including photos)

Ingredients for 16 muffins:

• 400 grams of grated apples
• 250 grams of flour (or more if the apples are juicy)
• 200 grams of sugar
• 80 milliliters of sunflower oil
• 50 grams of crushed walnuts
• 2 eggs
• 2 spoons of fresh cream
• 1 spoon of baking powder
• a pinch of salt
• cinnamon according to your taste 

Mix the sunflower oil with the sugar (keep 3 spoons of sugar separately, to use later with the apples).

Incorporate the eggs (one by one) in the sunflower oil/sugar mixture.

Add the flour (previously mixed with the baking powder) gradually and the fresh cream and mix .

Meanwhile grate the apples and add the remaining sugar, the cinnamon and the crushed walnuts and mix.

Add the apples over the flour mixture and mix.

Put the dough in forms and bake them in the preheated oven at 180 Celsius degrees for 25-30 minutes or until brown.

Enjoy!

The original recipe can be found here