Sunday, December 25, 2016

2016 Christmas dinner at Hotel Autentic Adler**** in Rasun di Sotto, Italy

This was the 2016 Christmas dinner.

It was something different from what we had in the other parts of Northern Italy, but after all it was a nice experience.

Apart from appetizers buffet we had pumpkin soup, homemade pasta with clams, duck with orange sauce, fish with mashed potatoes some broccoli and boiled horseradish, chestnut mousse and orange punch and some homemade traditional sweets.



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