Baked french toast with cheese - recipe (including photos)

Ingredients:

• 6 eggs
• 100 grams of sugar
• 400 milliliters of milk
• 200 grams of salted cheese
• 250 grams of bread
• 3 spoons of creme fresh
• 30 grams of butter
• raisins

Mix 3 eggs with the milk.

Mix the cheese with the remaining 3 eggs with the fresh cream and the raisins.

Soak the bread in the milk/eggs mixture and add it in a pan like in the photo.

In the middle add the cheese.

Make a lid from other slices of bread soaked in milk/egg mixture and cover the tray.

Pour the remaining mixture milk/eggs in the tray.

Add pieces of butter on top and put it in the oven at 180 degrees Celsius for 35 minutes.

 

Enjoy!

The original recipe can be found here